The Global report on “Dextranase Market in US” delivering key insights and providing a competitive advantage to clients through a detailed report. The report also details the information about the global market status, growth rate, future trends, market drivers, challenges, opportunities and porter’s forces analysis with respect to these elements. An exclusive data offered in this report is collected by research and industry experts team.
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Dextranase is obtained through submerged fermentation with the use of Bacillus Lichenifomis strains; the enzyme is an endonuclease, loyal acting ß- glucan 1, 3 and 1, 4 glycosidic bonds, produce three – 5 glucose units oligosaccharides and glucose. The product can effectively break downß- glucan in wheat and cereals endosperm cell walls, in the beer brewing used to reduce the viscosity of wort and improve the filtration performance, improve malt dissolution rate, to prevent the beer cloudy, stable quality of beer. Product is pale yellow powder or brown liquid; temperature range in 30 -60 ?, the optimum temperature range in 50 -55 ?; Applicable PH range 4.8-7.5, the optimum PH range 6.0-6.5.
This report contains market size and forecasts of Dextranase in US, including the following market information:
US Dextranase Market Revenue, 2015-2020, 2021-2026, ($ millions)
US Dextranase Market Consumption, 2015-2020, 2021-2026, (K MT)
US Dextranase Production Capacity, 2015-2020, 2021-2026, (K MT)
Top Five Competitors in US Dextranase Market 2019 (%)
The global Dextranase market was valued at 51 million in 2019 and is projected to reach US$ 51 million by 2026, at a CAGR of -0.1% during the forecast period. While the Dextranase market size in US was US$ XX million in 2019, and it is expected to reach US$ XX million by the end of 2026, with a CAGR of XX% during 2020-2026.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Dextranase manufacturers, suppliers, distributors and industry experts on the impacts of the COVID-19 pandemic on businesses, with top challenges including ingredients and raw material delays, component and packaging shortages, reduced/cancelled orders from clients and consumers, and closures of production lines in some impacted areas.
This report also analyses and evaluates the COVID-19 impact on Dextranase production and consumption in US
Total Market by Segment:
US Dextranase Market, By Type, 2015-2020, 2021-2026 ($ millions) & (K MT)
US Dextranase Market Segment Percentages, By Type, 2019 (%)
– Food Grade
– Feed Grade
US Dextranase Market, By Application, 2015-2020, 2021-2026 ($ millions) & (K MT)
US Dextranase Market Segment Percentages, By Application, 2019 (%)
– Feed Industry
– Beer Brewing Industry
The report also provides analysis of leading market participants including:
Total Dextranase Market Competitors Revenues in US, by Players 2015-2020 (Estimated), ($ millions)
Total Dextranase Market Competitors Revenues Share in US, by Players 2019 (%)
Total US Dextranase Market Competitors Sales, by Players 2015-2020 (Estimated), (K MT)
Total US Dextranase Market Competitors Sales Market Share by Players 2019 ($ millions)
Further, the report presents profiles of competitors in the market, including the following:
– Specialty Enzymes
– Aumgene Biosciences
– Dyadic Netherlands
– EN Group
– Vland Biotech Group
– Shandong Longda Bio-Products
– Yangshao Bo-Chemical
– Shandong Jienuo Enzyme
– Hunan Hong Ying Xiang Biochemistry
– Shandong Sukahan Bio-Technology
– Hunan Lerkam Blology
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