Latest research report on “Dextrin Market” now available at high quality database of ReportsnReports.com with market size, share, trends, competitive and statistical analysis. An exclusive data offered in this report is collected by research and industry experts team.
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Dextrin is a water-soluble polysaccharide produced by the hydrolysis of starch. Dextrins can be made from almost any starch source, like corn, wheat or potatoes. In this report, we categorize the market into Maltodextrin and Cyclodextrin.
This report contains market size and forecasts of Dextrin in global, including the following market information:
Global Dextrin Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Dextrin Market Sales, 2017-2022, 2023-2028, (K MT)
Global top five Dextrin companies in 2021 (%)
The global Dextrin market was valued at 2457.1 million in 2021 and is projected to reach US$ 3054.6 million by 2028, at a CAGR of 3.2% during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Maltodextrin Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Dextrin include Grain Processing Corp, Roquette, Cargill, Matsutani, ADM, Ingredion, Tate & Lyle, Agrana Group and Avebe, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Dextrin manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Dextrin Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Dextrin Market Segment Percentages, by Type, 2021 (%)
– Maltodextrin
– Cyclodextrin
Global Dextrin Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Dextrin Market Segment Percentages, by Application, 2021 (%)
– Food and Beverage
– Pharm and Cosmetic
– Industrial
– Others
Global Dextrin Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Dextrin Market Segment Percentages, By Region and Country, 2021 (%)
– North America
– – US
– – Canada
– – Mexico
– Europe
– – Germany
– – France
– – U.K.
– – Italy
– – Russia
– – Nordic Countries
– – Benelux
– – Rest of Europe
– Asia
– – China
– – Japan
– – South Korea
– – Southeast Asia
– – India
– – Rest of Asia
– South America
– – Brazil
– – Argentina
– – Rest of South America
– Middle East & Africa
– – Turkey
– – Israel
– – Saudi Arabia
– – UAE
– – Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Dextrin revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Dextrin revenues share in global market, 2021 (%)
Key companies Dextrin sales in global market, 2017-2022 (Estimated), (K MT)
Key companies Dextrin sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
– Grain Processing Corp
– Roquette
– Cargill
– Matsutani
– ADM
– Ingredion
– Tate & Lyle
– Agrana Group
– Avebe
– Nowamyl
– SSSFI-AAA
– Kraft Chemical
– WGC
– Beneo
– Emsland Stärke GmbH
– Wacker
– Ensuiko Sugar Refining
– Nihon Shokuhin Kako
– Xiwang
– Zhucheng Dongxiao
– Zhucheng Xingmao
– Mengzhou Jinyumi
– Qinhuangdao Lihuang
– Shijiazhuang Huachen
– Henan Feitian
– Jinze
– Shandong Xinda
– Yunan Yongguang
– Mengzhou Hongji
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