Latest research report on “Frozen Spring Roll Market” now available at high quality database of ReportsnReports.com with market size, share, trends, competitive and statistical analysis. An exclusive data offered in this report is collected by research and industry experts team.
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Spring rolls have a long history in China. It is said that the pastry appeared way back in the Eastern Jin Dynasty, when people would make thin cakes with flour and eat them with vegetables on the day of Beginning of Spring. The cakes were called spring dish at that time. Later, Spring Dishes evolved into spring cakes. In the Ming and Qing Dynasties, there was a custom of biting spring, which means welcoming spring by eating spring cakes. The practice was believed to ward off disaster and evil. Along with ever improving cooking skills, spring cakes evolved into spring rolls, which were smaller in size. Spring rolls were included in imperial court snacks.
This report contains market size and forecasts of Frozen Spring Roll in global, including the following market information:
Global Frozen Spring Roll Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Frozen Spring Roll Market Sales, 2017-2022, 2023-2028, (K MT)
Global top five Frozen Spring Roll companies in 2021 (%)
The global Frozen Spring Roll market was valued at 591 million in 2021 and is projected to reach US$ 851.8 million by 2028, at a CAGR of 5.4% during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Vegetable and Meat Spring Rolls Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Frozen Spring Roll include Ajinomoto Foods, CJ, Synear, Sanquan, NICHIREI, Hakka, Wei Chuan Foods, CPF and Rich Products, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Frozen Spring Roll manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Frozen Spring Roll Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Frozen Spring Roll Market Segment Percentages, by Type, 2021 (%)
– Vegetable and Meat Spring Rolls
– Bean Paste Spring Rolls
Global Frozen Spring Roll Market, by Distribution Channel, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Frozen Spring Roll Market Segment Percentages, by Distribution Channel, 2021 (%)
– Supermarkets and Hypermarkets
– Convenience Stores
– Online Sales
Global Frozen Spring Roll Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Frozen Spring Roll Market Segment Percentages, By Region and Country, 2021 (%)
– North America
– – US
– – Canada
– – Mexico
– – Germany
– – France
– – U.K.
– – Italy
– – Russia
– – Nordic Countries
– – Benelux
– – Rest of Europe
– – China
– – Japan
– – South Korea
– – Southeast Asia
– – India
– – Rest of Asia
– South America
– – Brazil
– – Argentina
– – Rest of South America
– Middle East & Africa
– – Turkey
– – Israel
– – Saudi Arabia
– – UAE
– – Rest of Middle East & Africa
The report also provides analysis of leading market participants including:
Key companies Frozen Spring Roll revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Frozen Spring Roll revenues share in global market, 2021 (%)
Key companies Frozen Spring Roll sales in global market, 2017-2022 (Estimated), (K MT)
Key companies Frozen Spring Roll sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
– Ajinomoto Foods
– Wei Chuan Foods
– Rich Products
– Tai Foong
– Fine Choice Foods
– Heng Australia
– JYC FOODS
– Winner Food Products
– Qingdao Cheun Jep Foodstuff
– SK Chilled Foods
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