Latest research report on “Kombucha Market” now available at high quality database of ReportsnReports.com with market size, share, trends, competitive and statistical analysis. An exclusive data offered in this report is collected by research and industry experts team.
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Kombucha is a fermented tea beverage, made by adding a symbiotic culture of bacteria and yeast (SCOBY) to a solution of tea and sugar. During the course of the week-long (or more) fermentation process, the cultures metabolize the sugar and tea components to render a naturally carbonated beverage, with a slightly sweet-tart flavor, full of healthy components like B vitamins, organic acids, antioxidants, and trace amounts of alcohol.
This report contains market size and forecasts of Kombucha in global, including the following market information:
Global Kombucha Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Kombucha Market Sales, 2017-2022, 2023-2028, (M Liter)
Global top five Kombucha companies in 2021 (%)
The global Kombucha market was valued at 1768.8 million in 2021 and is projected to reach US$ 5925.7 million by 2028, at a CAGR of 18.9% during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Herbs & Spices Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Kombucha include GTs Kombucha, KeVita, Brew Dr. Kombucha, The Humm Kombucha, Live Soda Kombucha, Red Bull, Kombucha Wonder Drink, Townshends Tea and Celestial Seasonings, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Kombucha manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Kombucha Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (M Liter)
Global Kombucha Market Segment Percentages, by Type, 2021 (%)
– Herbs & Spices
Global Kombucha Market, by Sale Channel, 2017-2022, 2023-2028 ($ Millions) & (M Liter)
Global Kombucha Market Segment Percentages, by Sale Channel, 2021 (%)
Global Kombucha Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (M Liter)
Global Kombucha Market Segment Percentages, By Region and Country, 2021 (%)
– North America
– – US
– – Canada
– – Mexico
– – Germany
– – France
– – U.K.
– – Italy
– – Russia
– – Nordic Countries
– – Benelux
– – Rest of Europe
– – China
– – Japan
– – South Korea
– – Southeast Asia
– – India
– – Rest of Asia
– South America
– – Brazil
– – Argentina
– – Rest of South America
– Middle East & Africa
– – Turkey
– – Israel
– – Saudi Arabia
– – UAE
– – Rest of Middle East & Africa
The report also provides analysis of leading market participants including:
Key companies Kombucha revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Kombucha revenues share in global market, 2021 (%)
Key companies Kombucha sales in global market, 2017-2022 (Estimated), (M Liter)
Key companies Kombucha sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
– GTs Kombucha
– Brew Dr. Kombucha
– The Humm Kombucha
– Live Soda Kombucha
– Red Bull
– Kombucha Wonder Drink
– Townshends Tea
– Celestial Seasonings
– Kosmic Kombucha
– HIGH COUNTRY
– NessAlla Kombucha
– Buchi Kombucha
– Love Kombucha
– Organic & Raw Trading
– Clearly Kombucha
– Jarr Kombucha
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